Black Rice 1 kg

Appearance: Organic black rice has small, elongated grains that are deep black or dark purple in color. When cooked, the grains may turn a dark shade of purple, lending an exotic and visually striking appearance to dishes.

Texture: Black rice has a slightly chewy texture and a firm bite, similar to other whole grain rice varieties. It retains its shape well after cooking, making it suitable for a variety of dishes.

Taste: Black rice has a nutty and slightly sweet flavor with earthy undertones. It offers a distinct taste profile that sets it apart from white or brown rice varieties.

Nutritional Profile: Organic black rice is highly nutritious and packed with essential nutrients. It is a rich source of dietary fiber, antioxidants, vitamins (such as vitamin E and B vitamins), and minerals (including iron, zinc, and magnesium). Black rice also contains anthocyanins, which are potent antioxidants responsible for its dark color and various health benefits.

Health Benefits: Black rice offers numerous health benefits due to its nutrient content. Its high fiber content promotes digestive health, aids in weight management, and helps regulate blood sugar levels. The antioxidants present in black rice may help reduce inflammation, lower the risk of chronic diseases, and protect against oxidative damage. Additionally, black rice is gluten-free and suitable for individuals with gluten sensitivities or celiac disease.