CINNAMON POWDER 100 GMS

Organic cinnamon powder is a spice made from the inner bark of cinnamon trees that have been grown and processed without the use of synthetic pesticides, herbicides, or fertilizers. Here's a detailed description of organic cinnamon powder:

1. Source: Organic cinnamon powder is derived from the bark of cinnamon trees, primarily Cinnamomum verum (Ceylon cinnamon) or Cinnamomum cassia (cassia cinnamon). These trees are cultivated in organic-certified farms, where organic farming practices are employed to ensure the purity and quality of the cinnamon.

2. Preparation: The inner bark of cinnamon trees is harvested and processed following organic standards. The bark is carefully peeled off the trees, dried, and then ground into a fine powder. Organic-certified facilities ensure that no synthetic chemicals or additives are used during the processing of the cinnamon bark into powder.

3. Color and Appearance: Organic cinnamon powder typically has a reddish-brown to dark brown color, depending on the variety of cinnamon used and the degree of processing. It has a fine texture and a rich, aromatic fragrance characteristic of cinnamon.

4. Flavor Profile: Organic cinnamon powder has a sweet, warm, and spicy flavor with subtle notes of citrus and floral undertones. It adds depth and complexity to dishes without being overpowering. The flavor profile of organic cinnamon powder can vary slightly depending on factors such as the variety of cinnamon and the region of origin.

5. Culinary Uses: Organic cinnamon powder is a versatile spice used in a wide range of culinary applications. It is commonly used in baking to flavor cakes, cookies, pies, pastries, and bread. Cinnamon powder is also used in breakfast dishes such as oatmeal, pancakes, and French toast, as well as in beverages like hot chocolate, coffee, and tea. Additionally, it is used in savory dishes such as curries, stews, soups, and marinades to add warmth and depth of flavor