DEMERRERA SUGAR 500G

Organic Demerara sugar is a type of minimally processed, unrefined sugar with large golden-brown crystals and a distinct caramel-like flavor. Here's a description of organic Demerara sugar:

Origin: Demerara sugar is named after the Demerara region in Guyana, where it was originally produced. Today, Demerara sugar is also produced in other countries, including Mauritius and Barbados. Organic Demerara sugar is made from organic sugar cane that is grown without synthetic pesticides, herbicides, or fertilizers.

Processing Method: Organic Demerara sugar is less processed than traditional white sugars. After the sugar cane is harvested, it undergoes minimal processing to extract the juice. The juice is then clarified and evaporated to form syrup, which is further crystallized to produce large golden-brown crystals. Unlike refined white sugars, Demerara sugar retains some of the natural molasses content, giving it its distinctive color, flavor, and texture.

Appearance: Organic Demerara sugar has large, coarse crystals with a golden-brown color and a slightly sticky texture. Its crystals are larger than those of granulated white sugar, making it ideal for adding texture and crunch to baked goods and desserts.