SEA SALT CRYSTAL 500G

Organic sea salt crystals are natural salt formations harvested from evaporated seawater using traditional methods. Here's a detailed description:

Source: Organic sea salt crystals are derived from seawater obtained from oceans or saltwater bodies. They are typically harvested from coastal regions around the world, where seawater is allowed to evaporate naturally, leaving behind crystallized salt.

Appearance: Organic sea salt crystals come in various sizes and shapes, ranging from small, delicate flakes to larger, irregularly shaped crystals. They may appear translucent or opaque, depending on factors such as mineral content and processing methods. The color of sea salt crystals can vary from white to shades of gray or pink, influenced by the minerals present in the seawater.

Texture: Sea salt crystals have a coarse and granular texture, with individual grains that provide a satisfying crunch when used as a finishing salt. The texture of sea salt crystals can vary depending on factors such as crystal size, moisture content, and processing techniques.

Flavor Profile: Organic sea salt crystals have a clean and briny flavor with subtle mineral undertones. Their taste is often described as more complex and nuanced compared to table salt, thanks to the presence of trace minerals. Sea salt crystals can enhance the flavor of dishes and add texture to culinary creations.

Culinary Uses: Organic sea salt crystals are a versatile ingredient used in various culinary applications. They are commonly used for seasoning and preserving food, as well as for enhancing the flavor and texture of dishes. Sea salt crystals can be used in cooking, baking, grilling, roasting, and as a finishing salt for adding a final touch of flavor and texture to dishes.

Health Benefits: Organic sea salt crystals contain essential minerals that are beneficial for health, such as sodium, chloride, magnesium, and potassium. Unlike refined table salt, which may be heavily processed and stripped of its natural minerals, organic sea salt crystals retain their mineral content, making them a healthier option for seasoning food.